Cranberry Apple Bread Recipe

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Cranberry Apple Bread
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Ingredients:

Directions:

  1. Directions.
  2. 1.Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch baking pan.
  3. 2.Stir together apples, sugar and oil. Add egg; mix well. In a separate bowl, sift together flour, baking powder, baking soda and cinnamon. Stir flour mixture into wet ingredients, mixing just until dry ingredients are moist. Stir in cranberries and walnuts. Spread batter into prepared pan.
  4. 3.Bake in preheated oven for 35 to 45 minutes, until toothpick inserted into center of loaf comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.82 Kcal (1000 kJ)
Calories from fat 79.17 Kcal
% Daily Value*
Total Fat 8.8g 14%
Cholesterol 20.46mg 7%
Sodium 88.78mg 4%
Potassium 214.97mg 5%
Total Carbs 36.63g 12%
Sugars 14.78g 59%
Dietary Fiber 2.75g 11%
Protein 4.95g 10%
Vitamin C 3.5mg 6%
Iron 0.7mg 4%
Calcium 58.3mg 6%
Amount Per 100 g
Calories 243.81 Kcal (1021 kJ)
Calories from fat 80.83 Kcal
% Daily Value*
Total Fat 8.98g 14%
Cholesterol 20.89mg 7%
Sodium 90.64mg 4%
Potassium 219.46mg 5%
Total Carbs 37.39g 12%
Sugars 15.09g 59%
Dietary Fiber 2.81g 11%
Protein 5.05g 10%
Vitamin C 3.6mg 6%
Iron 0.7mg 4%
Calcium 59.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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