Cracker Cake Recipe

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Cracker Cake
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Ingredients
8
Count
Nutrition
311
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 170°C.
  2. Line the base of a round cake tin with baking paper.
  3. Then butter and flour the tin.
  4. Prepare the crackers and pecans, mix them together; set aside.
  5. Put the egg whites and salt in mixer bowl and whip until foamy; then slowly shake in the sugar a little at a time- beating all the while.
  6. Once it's all added, continue to beat until it is stiff and glossy (as though you are making meringue), it will take about 5 minutes.
  7. With a spatula swirl in the vanilla, then very gently fold in the crackers and pecan mixture only until just combined- so the egg whites don't deflate too much.
  8. Scoop into prepared tin and smooth down gently.
  9. Bake for about 40 minutes until the top feels crunchy when lightly pressed and the middle seems to set.
  10. Leave to cool in the tin on a rack for about 19 minutes, then carefully loosen around the edges and turn onto a rack.
  11. Remove paper and cool completely.
  12. When cool transfer to a serving plate and top with cream and strawberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.76 Kcal (1301 kJ)
Calories from fat 135.26 Kcal
% Daily Value*
Total Fat 15.03g 23%
Cholesterol 0.1mg 0%
Sodium 45mg 2%
Potassium 105.3mg 2%
Total Carbs 42.44g 14%
Sugars 40.61g 162%
Dietary Fiber 2.01g 8%
Protein 3.69g 7%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 17.5mg 2%
Amount Per 100 g
Calories 400.37 Kcal (1676 kJ)
Calories from fat 174.26 Kcal
% Daily Value*
Total Fat 19.36g 23%
Cholesterol 0.12mg 0%
Sodium 57.97mg 2%
Potassium 135.66mg 2%
Total Carbs 54.68g 14%
Sugars 52.32g 162%
Dietary Fiber 2.59g 8%
Protein 4.76g 7%
Vitamin C 0.3mg 0%
Iron 0.5mg 2%
Calcium 22.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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