Directions:
- Preheat oven to 400 degrees F (200 degrees C). (My oven runs too hot, I have to use 350, so adjust as needed to prevent burning the bottom of these.)
- In a medium bowl, mix together crabmeat, green onion, Swiss cheese, mayonnaise, lemon juice and curry powder.
- Separate biscuits / dinner rolls into 3 layers each. I like to then cut each layer in half lengthwise, to look like a half moon. Spoon equal portions of the crabmeat mixture onto the roll pieces. Top with water chestnuts.
- Bake in the preheated oven 10 to 12 minutes, or until bubbly and golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 119.16 Kcal (499 kJ) | ||
| Calories from fat | 89.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.93g | 15% | |
|---|---|---|---|
| Cholesterol | 12.13mg | 4% | |
| Sodium | 75.78mg | 3% | |
| Potassium | 13.43mg | 0% | |
| Total Carbs | 1.09g | 0% | |
| Sugars | 0.36g | 1% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 6.1g | 12% | |
| Vitamin C | 0.3mg | 0% | |
| Calcium | 72.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 303.89 Kcal (1272 kJ) | ||
| Calories from fat | 227.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.33g | 15% | |
|---|---|---|---|
| Cholesterol | 30.93mg | 4% | |
| Sodium | 193.25mg | 3% | |
| Potassium | 34.24mg | 0% | |
| Total Carbs | 2.77g | 0% | |
| Sugars | 0.92g | 1% | |
| Dietary Fiber | 0.24g | 0% | |
| Protein | 15.55g | 12% | |
| Vitamin C | 0.7mg | 0% | |
| Calcium | 184.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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