Crab and Cream Cheese Dip (Sandra Lee) Recipe

Posted by
Rate It!
Crab and Cream Cheese Dip (Sandra Lee)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a medium bowl, mix together the cream cheese, mayonnaise, Worcestershire, lemon juice, sherry, crab boil seasoning, salt, and pepper. Fold in the crabmeat and chives. Top with additional chives.
  2. For serving dip:
  3. Red and green bell peppers, squared bottoms
  4. Purple cabbage, ruffled leaves and hollowed out
  5. Radicchio, ruffled leaves and hollowed out
  6. Green cabbage, ruffled leaves and hollowed out
  7. Dippers:
  8. Mini carrots
  9. Icicle radishes
  10. Treviso leaves
  11. Cucumber spears
  12. Cherry tomatoes and green cocktail olives each on sticks
  13. Focaccia strips
  14. Bread sticks (bakery)
  15. Bagel chips, for salmon dip
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.49 Kcal (496 kJ)
Calories from fat 93.75 Kcal
% Daily Value*
Total Fat 10.42g 16%
Cholesterol 14.26mg 5%
Sodium 451.68mg 19%
Potassium 79.47mg 2%
Total Carbs 2.62g 1%
Sugars 1.36g 5%
Dietary Fiber 0.35g 1%
Protein 2.71g 5%
Vitamin C 7mg 12%
Iron 0.4mg 2%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 239.15 Kcal (1001 kJ)
Calories from fat 189.21 Kcal
% Daily Value*
Total Fat 21.02g 16%
Cholesterol 28.78mg 5%
Sodium 911.62mg 19%
Potassium 160.4mg 2%
Total Carbs 5.29g 1%
Sugars 2.75g 5%
Dietary Fiber 0.71g 1%
Protein 5.46g 5%
Vitamin C 14.2mg 12%
Iron 0.8mg 2%
Calcium 41.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top