Directions:
- Heat stewed tomatoes till a bit bubbly and add the cream cheese.
- Stir until well blended.
- Remove from heat and serve in a nice serving bowl with tortilla chips or chunks of Italian bread.
- I sometimes will cut out the center of a round bread, line the inside with foil and pour in the dip.
- Cut up the center portion of the bread and use it to dip into the dip.
- Caution: if you do the bread bowl idea - make sure you line it well so the liquid doesn't have a chance to soak into the outside rim of the bowl - I have done that by accident and it is not a pretty sight!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 76.97 Kcal (322 kJ) | ||
| Calories from fat | 57.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.43g | 10% | |
|---|---|---|---|
| Cholesterol | 20.79mg | 7% | |
| Sodium | 64.09mg | 3% | |
| Potassium | 188.46mg | 4% | |
| Total Carbs | 3.5g | 1% | |
| Sugars | 2.62g | 10% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 1.82g | 4% | |
| Vitamin C | 9.6mg | 16% | |
| Calcium | 25.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 88.05 Kcal (369 kJ) | ||
| Calories from fat | 66.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.35g | 10% | |
|---|---|---|---|
| Cholesterol | 23.78mg | 7% | |
| Sodium | 73.32mg | 3% | |
| Potassium | 215.59mg | 4% | |
| Total Carbs | 4g | 1% | |
| Sugars | 3g | 10% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 2.08g | 4% | |
| Vitamin C | 11mg | 16% | |
| Calcium | 29mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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