Country Girl's Banana-Carrot-Ginger Bread Recipe

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Country Girl's Banana-Carrot-Ginger Bread
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Grease (with margarine) and flour a loaf pan.
  3. Mix bananas, carrots, eggs, oil, honey, ginger and lemon juice, either by hand or with electric mixer on low speed.
  4. Stir flour, cornmeal, slat, baking soda and allspice in a separate bowl.
  5. Stir flour mixture and then walnuts into wet mixture, being careful not to overmix.
  6. Pour into loaf pan and bake for 1 hour, or until a wooden toothpick inserted in center comes out clean.
  7. Remove from pan and cool on a rack.
  8. (You can grate ginger with a cheese grater and put it in the lemon juice while you prepare the rest of the mixture. Then strain the lemon juice and add it to the batter. That way you won't have pieces of ginger in the bread and the ginger flavor won't be too strong).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.26 Kcal (591 kJ)
Calories from fat 73.7 Kcal
% Daily Value*
Total Fat 8.19g 13%
Cholesterol 15.5mg 5%
Sodium 88.92mg 4%
Potassium 123.26mg 3%
Total Carbs 14.78g 5%
Sugars 3.52g 14%
Dietary Fiber 1.42g 6%
Protein 3.5g 7%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 12mg 1%
Amount Per 100 g
Calories 296.29 Kcal (1241 kJ)
Calories from fat 154.58 Kcal
% Daily Value*
Total Fat 17.18g 13%
Cholesterol 32.51mg 5%
Sodium 186.52mg 4%
Potassium 258.54mg 3%
Total Carbs 31.01g 5%
Sugars 7.38g 14%
Dietary Fiber 2.98g 6%
Protein 7.35g 7%
Vitamin C 4.5mg 4%
Vitamin A 0.2mg 3%
Iron 2.2mg 6%
Calcium 25.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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