Corsican Chicken With Sun-Dried Tomatoes Recipe

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Corsican Chicken With Sun-Dried Tomatoes

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Ingredients:

Serving

4 lbs bone-in chicken pieces, skin removed
2 garlic cloves, chopped
salt and pepper
1/2 cup chopped sun-dried tomato packed in oil
1/2 cup thinly sliced roasted red pepper , strips
1 tbsp chopped fresh rosemary
1/2 cup chicken broth
1 tbsp cornstarch , blended with 2 tbsp cool water
1/4 cup chopped fresh basil

Directions:

Place the chicken in the slow cooker and sprinkle with garlic, salt, and pepper. Add the tomatoes, a bit of their oil, the peppers, rosemary, and broth. Cover and cook on low for 5 hours, or until cooked through.
Remove the chicken and vegetables to a platter with a slotted spoon. Pour the remaining liquid into a saucepan and skim off fat from the surface. Bring the juices to a boil over high heat. Stir in the cornstarch mixture and cook, stirring, until slightly thickened. Taste for seasoning, stir in the basil, and pour the sauce over the chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1361.01 Kcal (5698 kJ)
Calories from fat	1207.8 Kcal
		% Daily Value*
Total Fat	134.2g	206%
Cholesterol	317.1mg	106%
Sodium	252.06mg	11%
Potassium	544.95mg	12%
Total Carbs	7.55g	3%
Sugars	0.6g	2%
Dietary Fiber	0.84g	3%
Protein	30.76g	62%
Vitamin C	30.6mg	51%
Iron	5.3mg	29%
Calcium	28.9mg	3%

Amount Per 100 g
Calories	384.38 Kcal (1609 kJ)
Calories from fat	341.11 Kcal
		% Daily Value*
Total Fat	37.9g	206%
Cholesterol	89.55mg	106%
Sodium	71.19mg	11%
Potassium	153.9mg	12%
Total Carbs	2.13g	3%
Sugars	0.17g	2%
Dietary Fiber	0.24g	3%
Protein	8.69g	62%
Vitamin C	8.6mg	51%
Iron	1.5mg	29%
Calcium	8.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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