Directions:
- Preheat the fryer to 360 degrees F. In the bowl of an electric mixer, fitted with a dough hook, add the yeast, sugar, shortening, and milk, mix for 2 minutes. Add the egg. Mix well. Add 2 cups of the flour, the chestnut flour and salt. Beat at low speed until all of the flour is incorporated, about 1 minute. Then beat at medium speed until the mixture forms a ball, leaves the sides of the bowl, and climbs up the dough hook. Remove the dough from the bowl. Using your hands, form the dough into a smooth ball. Lightly oil a bowl. Place the dough in the bowl and turn it to oil all sides. Cover with plastic wrap and set aside in a warm, draft-free place until it doubles in size, about 2 hours.
- Turn the dough out onto a floured surface and pat the dough into a rectangle about 1-inch thick. Lightly dust the surface of the dough. Roll out the rectangle to 12 1/2 inches long by 10 inches wide and about 1/4-inch thick. With a sharp knife, cut the dough into 20 (2 1/2-inch) square beignets. Fry the beignets, a couple at a time until golden brown and crispy on all sides, about 3 to 5 minutes. Remove and drain on a paper towels. Drizzle with the honey and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 473.15 Kcal (1981 kJ) | ||
| Calories from fat | 47.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.26g | 8% | |
|---|---|---|---|
| Cholesterol | 18.89mg | 6% | |
| Sodium | 43.08mg | 2% | |
| Potassium | 111.99mg | 2% | |
| Total Carbs | 100.33g | 33% | |
| Sugars | 39.33g | 157% | |
| Dietary Fiber | 5.39g | 22% | |
| Protein | 8.22g | 16% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 46.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 294.25 Kcal (1232 kJ) | ||
| Calories from fat | 29.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.27g | 8% | |
|---|---|---|---|
| Cholesterol | 11.75mg | 6% | |
| Sodium | 26.79mg | 2% | |
| Potassium | 69.65mg | 2% | |
| Total Carbs | 62.39g | 33% | |
| Sugars | 24.46g | 157% | |
| Dietary Fiber | 3.35g | 22% | |
| Protein | 5.11g | 16% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 29.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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