Main
Recipes
Course
Desserts
Banana Layer Cake with Lemon-Cream Cheese Frosting Recipe

Banana Layer Cake with Lemon-Cream Cheese Frosting Recipe

Posted by

Rate It!

Banana Layer Cake with Lemon-Cream Cheese Frosting

Add your photo!

Ingredients

Count

Nutrition

164

Calories

Comments Print recipe

Ingredients:

Serving

cooking spray
1 tbsp all-purpose flour
1 1/2 cups sugar
1/3 cup vegetable shortening
1 tsp vanilla extract
3 large eggs
2 cups all-purpose flour
3/4 tsp baking soda
1/2 tsp salt
1 cup mashed ripe banana (about 2)
1/2 cup low-fat buttermilk
lemon-cream cheese frosting
1 1/2 cups sliced ripe banana (about 2)

Directions:

Preheat oven to 350°.
Coat bottoms of 2 (9-inch) round cake pans with cooking spray (do not coat sides of pans); line bottoms with wax paper. Coat wax paper with cooking spray; dust with 1 tablespoon flour.
Beat sugar, shortening, and vanilla at medium speed of a mixer for 5 minutes. Add eggs, 1 at a time, beating well after each addition. Lightly spoon 2 cups flour into dry measuring cups, and level with a knife. Combine 2 cups flour, baking soda, and salt, stirring well with a whisk. Combine the mashed banana and buttermilk. Add the flour mixture to sugar mixture alternately with buttermilk mixture, beginning and ending with flour mixture.
Pour batter into prepared pans. Sharply tap pans once on counter to remove air bubbles. Bake at 350° for 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pans 10 minutes on a wire rack; remove from pans. Remove wax paper. Cool completely on wire rack.
Place 1 cake layer on a plate; spread with 1/2 cup Lemon-Cream Cheese Frosting. Arrange banana slices over frosting. Top with remaining cake layer. Spread remaining frosting over top and sides of cake. Chill 1 hour. Store cake loosely covered in refrigerator.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	163.51 Kcal (685 kJ)
Calories from fat	43.84 Kcal
		% Daily Value*
Total Fat	4.87g	7%
Cholesterol	33.65mg	11%
Sodium	136.77mg	6%
Potassium	129.13mg	3%
Total Carbs	27.09g	9%
Sugars	13.17g	53%
Dietary Fiber	1.18g	5%
Protein	3.04g	6%
Vitamin C	2.4mg	4%
Iron	0.3mg	2%
Calcium	18mg	2%

Amount Per 100 g
Calories	237.62 Kcal (995 kJ)
Calories from fat	63.71 Kcal
		% Daily Value*
Total Fat	7.08g	7%
Cholesterol	48.9mg	11%
Sodium	198.76mg	6%
Potassium	187.66mg	3%
Total Carbs	39.37g	9%
Sugars	19.14g	53%
Dietary Fiber	1.71g	5%
Protein	4.41g	6%
Vitamin C	3.5mg	4%
Iron	0.5mg	2%
Calcium	26.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Peanut Butter Sandwich Cookies

Butter flavor shortening, Creamy peanut butter, Sugar and 10 more..
Chocolate Chocolate Chip Cake

Shortening, Sugar and 14 more..
Nelli's Choco Chip Cookies

Margarine or 1 cup butter, White sugar, Brown sugar and 6 more..
Chocolate Pumpkin Spice Cake

Unsalted butter (2 sticks), Sugar and 15 more..
Coconut Butter Cake with Ginger Ice Milk

Sugar, Unsalted butter, softened, Sugar, Vanilla extract and 9 more..
Drunk Monkey Muffins

All-purpose flour, Baking soda, Salt, Ripe bananas and 7 more..
Banana Muffins <3

Very ripe bananas and 10 more..
Ultimate Banana Bread

All-purpose flour (1 3/4 cup), Baking soda, Table salt and 7 more..
Oat Cookies

Mashed banana, Brown sugar, Sugar, Vegetable oil and 7 more..
Nutty Banana Bread

All-purpose flour, Baking soda, Salt, Bananas, mashed and 5 more..
Mom's Banana Bread

Sugar, Butter, Vanilla, Eggs, Flour, Baking soda, Salt and 2 more..