Directions:
- In a small bowl, combine the pancake mix, egg and milk just until moistened. Stir in the corn.
- In an electric skillet or deep-fat fryer, heat 1/4 in. of oil to 375°. Drop batter by 1/4 cupfuls into oil; press lightly to flatten. Cook for 2 minutes on each side or until golden brown. Yield: 7 patties.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 683.77 Kcal (2863 kJ) | ||
| Calories from fat | 569.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.25g | 97% | |
|---|---|---|---|
| Cholesterol | 23.56mg | 8% | |
| Sodium | 166.93mg | 7% | |
| Potassium | 256.77mg | 5% | |
| Total Carbs | 26.32g | 9% | |
| Sugars | 0.56g | 2% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 4.24g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.1mg | 6% | |
| Calcium | 47.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 593.7 Kcal (2486 kJ) | ||
| Calories from fat | 494.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.92g | 97% | |
|---|---|---|---|
| Cholesterol | 20.45mg | 8% | |
| Sodium | 144.94mg | 7% | |
| Potassium | 222.94mg | 5% | |
| Total Carbs | 22.85g | 9% | |
| Sugars | 0.49g | 2% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 3.68g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 6% | |
| Calcium | 41.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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