Corn Casserole II Recipe

Posted by
Rate It!
Corn Casserole II
Add your photo!
Ingredients
6
Count
Nutrition
2357
Calories
Comments Print recipe

Ingredients:

  • 2 package cream cheese
  • tabasco to taste
  • 1 package sleeve butter flavor crackers crushed
  • 1 stick butter melted

Directions:

  1. Mix corn, chopped green chilies, cream cheese, tabasco. In seperate bowl, mix crushed crackers and melted butter until crumbly, put on top of corn mixture, spread in 9x13 pan and bake at 350 for 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2357.13 Kcal (9869 kJ)
Calories from fat 1451.25 Kcal
% Daily Value*
Total Fat 161.25g 248%
Cholesterol 429.95mg 143%
Sodium 4408.29mg 184%
Potassium 2586.12mg 55%
Total Carbs 233.28g 78%
Sugars 28.94g 116%
Dietary Fiber 23.84g 95%
Protein 47.09g 94%
Vitamin C 107.3mg 179%
Vitamin A 1.1mg 38%
Iron 11.9mg 66%
Calcium 253.3mg 25%
Amount Per 100 g
Calories 159.81 Kcal (669 kJ)
Calories from fat 98.39 Kcal
% Daily Value*
Total Fat 10.93g 248%
Cholesterol 29.15mg 143%
Sodium 298.87mg 184%
Potassium 175.33mg 55%
Total Carbs 15.82g 78%
Sugars 1.96g 116%
Dietary Fiber 1.62g 95%
Protein 3.19g 94%
Vitamin C 7.3mg 179%
Vitamin A 0.1mg 38%
Iron 0.8mg 66%
Calcium 17.2mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 59.8
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top