Directions:
- Mix all ingredients together, except paprika, in order given, stirring well.
- Pour into slightly greased casserole, sprinkle with paprika and bake at 400°F approximately 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 276.15 Kcal (1156 kJ) | ||
| Calories from fat | 117.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.08g | 20% | |
|---|---|---|---|
| Cholesterol | 56.92mg | 19% | |
| Sodium | 664.54mg | 28% | |
| Potassium | 161.15mg | 3% | |
| Total Carbs | 31.23g | 10% | |
| Sugars | 2.1g | 8% | |
| Dietary Fiber | 1.47g | 6% | |
| Protein | 9.42g | 19% | |
| Vitamin C | 16.3mg | 27% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 8.9mg | 49% | |
| Calcium | 172.2mg | 17% | |
| Amount Per 100 g | |||
| Calories | 227.02 Kcal (950 kJ) | ||
| Calories from fat | 96.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.75g | 20% | |
|---|---|---|---|
| Cholesterol | 46.79mg | 19% | |
| Sodium | 546.31mg | 28% | |
| Potassium | 132.48mg | 3% | |
| Total Carbs | 25.67g | 10% | |
| Sugars | 1.73g | 8% | |
| Dietary Fiber | 1.21g | 6% | |
| Protein | 7.74g | 19% | |
| Vitamin C | 13.4mg | 27% | |
| Vitamin A | 0.6mg | 25% | |
| Iron | 7.3mg | 49% | |
| Calcium | 141.6mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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