Directions:
- Place all the ingredients in a food processor, blend until smooth. This will keep in an airtight container for 2 to 3 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.5 Kcal (111 kJ) | ||
| Calories from fat | 2.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.24g | 0% | |
|---|---|---|---|
| Cholesterol | 0.54mg | 0% | |
| Sodium | 5.13mg | 0% | |
| Potassium | 88.26mg | 2% | |
| Total Carbs | 6.95g | 2% | |
| Sugars | 0.99g | 4% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 1.04g | 2% | |
| Vitamin C | 13.1mg | 22% | |
| Iron | 0.6mg | 3% | |
| Calcium | 33.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 54.23 Kcal (227 kJ) | ||
| Calories from fat | 4.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.48g | 0% | |
|---|---|---|---|
| Cholesterol | 1.1mg | 0% | |
| Sodium | 10.49mg | 0% | |
| Potassium | 180.62mg | 2% | |
| Total Carbs | 14.23g | 2% | |
| Sugars | 2.02g | 4% | |
| Dietary Fiber | 2.56g | 5% | |
| Protein | 2.14g | 2% | |
| Vitamin C | 26.9mg | 22% | |
| Iron | 1.1mg | 3% | |
| Calcium | 69.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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