Directions:
- Place all ingredients in a high powered blender or magic bullet and process until smooth. Add water as necessary to achieve desired texture. This recipe makes enough dressing for 2 salads.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.33 Kcal (324 kJ) | ||
| Calories from fat | 36.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.05g | 6% | |
|---|---|---|---|
| Sodium | 363.32mg | 15% | |
| Potassium | 225.71mg | 5% | |
| Total Carbs | 9.28g | 3% | |
| Sugars | 3.61g | 14% | |
| Dietary Fiber | 2.32g | 9% | |
| Protein | 1.79g | 4% | |
| Vitamin C | 4.4mg | 7% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 0.2mg | 1% | |
| Calcium | 29.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 95.34 Kcal (399 kJ) | ||
| Calories from fat | 44.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.99g | 6% | |
|---|---|---|---|
| Sodium | 447.96mg | 15% | |
| Potassium | 278.29mg | 5% | |
| Total Carbs | 11.44g | 3% | |
| Sugars | 4.44g | 14% | |
| Dietary Fiber | 2.86g | 9% | |
| Protein | 2.21g | 4% | |
| Vitamin C | 5.4mg | 7% | |
| Vitamin A | 0.8mg | 20% | |
| Iron | 0.3mg | 1% | |
| Calcium | 36mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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