Cookie Brittle Recipe

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Cookie Brittle
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Ingredients
5
Count
Nutrition
161
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a small bowl, cream butter and sugar until light and fluffy. Gradually add flour and mix well. Stir in peanut butter chips.
  2. Line a 15-in. x 10-in. x 1-in. baking pan with foil; coat with cooking spray. Gently press dough into the pan; sprinkle with pecans and press into dough.
  3. Bake at 350° for 20-25 minutes or until golden brown. Cool on a wire rack. Invert pan and remove foil. Break brittle into pieces; store in an airtight container. Yield: about 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.02 Kcal (674 kJ)
Calories from fat 61.98 Kcal
% Daily Value*
Total Fat 6.89g 11%
Cholesterol 10.23mg 3%
Sodium 20.8mg 1%
Potassium 34.86mg 1%
Total Carbs 22.65g 8%
Sugars 2.55g 10%
Dietary Fiber 0.47g 2%
Protein 2.24g 4%
Iron 0.2mg 1%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 354.44 Kcal (1484 kJ)
Calories from fat 136.43 Kcal
% Daily Value*
Total Fat 15.16g 11%
Cholesterol 22.52mg 3%
Sodium 45.79mg 1%
Potassium 76.74mg 1%
Total Carbs 49.86g 8%
Sugars 5.61g 10%
Dietary Fiber 1.03g 2%
Protein 4.94g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 1%
Calcium 17.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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