Lanell's Toll House Cookie Brittle Recipe

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Lanell's Toll House Cookie Brittle
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Ingredients:

Directions:

  1. Combine first three ingredients and blend well. Gradually add sugar and flour. Add chocolate chips and 3/4 cup of the nuts.
  2. Press evenly into lightly greased 15 X 10 inch pan. Sprinkle with remaining nuts and press lightly.
  3. Bake at 375 degrees on top rack for 10 minutes. Turn off oven and leave in for a remaining 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.4 Kcal (1932 kJ)
Calories from fat 364.39 Kcal
% Daily Value*
Total Fat 40.49g 62%
Sodium 233.54mg 10%
Potassium 105.62mg 2%
Total Carbs 27.02g 9%
Sugars 21.8g 87%
Dietary Fiber 3.32g 13%
Protein 2.88g 6%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 8%
Iron 1.2mg 7%
Calcium 18mg 2%
Amount Per 100 g
Calories 602.35 Kcal (2522 kJ)
Calories from fat 475.71 Kcal
% Daily Value*
Total Fat 52.86g 62%
Sodium 304.88mg 10%
Potassium 137.89mg 2%
Total Carbs 35.27g 9%
Sugars 28.46g 87%
Dietary Fiber 4.33g 13%
Protein 3.75g 6%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 8%
Iron 1.6mg 7%
Calcium 23.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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