Company Potato Casserole Recipe

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Ingredients:

Serving

5 cups potatoes, peeled, cubed and cooked
1 1/2 cups sour cream (12 oz)
1 1/4 cups swiss cheese, shredded, divided
1/2 cup carrot, shredded
1/4 cup onion, chopped
2 tbsp minced fresh parsley
1 tsp salt
1/2 tsp dill weed
1/4 tsp pepper
1/4 tsp paprika

Directions:

In a bowl, combine the potatoes, sour cream, 1 cup cheese, carrot, onion, parsley, salt, dill and pepper. Transfer to a greased 8-in. square baking dish. Sprinkle with the paprika and remaining cheese.
Bake, uncovered, at 350 degrees for 30-35 minutes or until bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.65 Kcal (1003 kJ)
Calories from fat	85.41 Kcal
		% Daily Value*
Total Fat	9.49g	15%
Cholesterol	30.62mg	10%
Sodium	368.83mg	15%
Potassium	560.02mg	12%
Total Carbs	30.56g	10%
Sugars	10.69g	43%
Dietary Fiber	2.61g	10%
Protein	8.66g	17%
Vitamin C	12.4mg	21%
Vitamin A	1.2mg	39%
Iron	1.2mg	7%
Calcium	238.6mg	24%

Amount Per 100 g
Calories	129.64 Kcal (543 kJ)
Calories from fat	46.2 Kcal
		% Daily Value*
Total Fat	5.13g	15%
Cholesterol	16.56mg	10%
Sodium	199.52mg	15%
Potassium	302.95mg	12%
Total Carbs	16.53g	10%
Sugars	5.78g	43%
Dietary Fiber	1.41g	10%
Protein	4.68g	17%
Vitamin C	6.7mg	21%
Vitamin A	0.6mg	39%
Iron	0.6mg	7%
Calcium	129.1mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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