Company Fruit Salad Recipe

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Company Fruit Salad
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Ingredients:

Directions:

  1. In a large bowl, combine the first six ingredients. In a small bowl, beat dressing ingredients until smooth. Pour over fruit; toss gently to coat. Yield: 16-20 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 153.27 Kcal (642 kJ)
Calories from fat 58.94 Kcal
% Daily Value*
Total Fat 6.55g 10%
Cholesterol 7.35mg 2%
Sodium 57.07mg 2%
Potassium 180.34mg 4%
Total Carbs 23.46g 8%
Sugars 18.37g 73%
Dietary Fiber 2.1g 8%
Protein 0.88g 2%
Vitamin C 2mg 3%
Calcium 21.8mg 2%
Amount Per 100 g
Calories 105.43 Kcal (441 kJ)
Calories from fat 40.55 Kcal
% Daily Value*
Total Fat 4.51g 10%
Cholesterol 5.06mg 2%
Sodium 39.26mg 2%
Potassium 124.05mg 4%
Total Carbs 16.14g 8%
Sugars 12.63g 73%
Dietary Fiber 1.45g 8%
Protein 0.6g 2%
Vitamin C 1.4mg 3%
Calcium 15mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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