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Commander's Garlic Bread Recipe

Commander's Garlic Bread Recipe

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Ingredients:

Serving

1 loaf french bread , about 14 inches long
8 tbsp unsalted butter (1 stick)
2 garlic cloves, mashed
1/4 cup finely chopped fresh dill
1/4 cup freshly grated parmesan cheese

Directions:

Preheat oven to 375 degrees.
Slice bread lengthwise.
Melt butter in a small skillet, add garlic, and heat gently for two minutes.
Brush the melted butter generously on the cut sides of the bread halves; sprinkle with the dill and cheese.
Bake until golden and very hot, 5 to 8 minutes.
Cut each half crosswise into 1 inch slices and serve immediately with appetizers, salads, or soups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	139.64 Kcal (585 kJ)
Calories from fat	113.21 Kcal
		% Daily Value*
Total Fat	12.58g	19%
Cholesterol	33.28mg	11%
Sodium	90.68mg	4%
Potassium	22.61mg	0%
Total Carbs	4.87g	2%
Sugars	0.28g	1%
Dietary Fiber	0.18g	1%
Protein	2.34g	5%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	5%
Iron	0.4mg	2%
Calcium	43.5mg	4%

Amount Per 100 g
Calories	529.88 Kcal (2219 kJ)
Calories from fat	429.58 Kcal
		% Daily Value*
Total Fat	47.73g	19%
Cholesterol	126.28mg	11%
Sodium	344.1mg	4%
Potassium	85.81mg	0%
Total Carbs	18.49g	2%
Sugars	1.06g	1%
Dietary Fiber	0.69g	1%
Protein	8.89g	5%
Vitamin C	1.8mg	1%
Vitamin A	0.5mg	5%
Iron	1.5mg	2%
Calcium	165.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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