Colombian Chorizo Skewers with Cilantro Pesto: Anticuchos de Chorizos (Alex Garcia) Recipe
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Directions:
- 3/4-inch bamboo skewers, soaked in water
- In a food processor, puree the parsley and cilantro with the olive oil. Add the garlic, pumpkinseeds, and cheese and pulse. Season with lime juice and salt. Set aside.
- Skewer 3 slices of chorizo lengthwise. Grill the anticuchos (chorizo skewers) until heated through, for approximately 1 minute on each side. Serve with the cilantro pesto.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 562.45 Kcal (2355 kJ) | ||
| Calories from fat | 499.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.48g | 85% | |
|---|---|---|---|
| Sodium | 0.95mg | 0% | |
| Potassium | 25.81mg | 1% | |
| Total Carbs | 7.36g | 2% | |
| Sugars | 0.65g | 3% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 10.16g | 20% | |
| Vitamin C | 4.4mg | 7% | |
| Iron | 0.2mg | 1% | |
| Calcium | 9.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 615.68 Kcal (2578 kJ) | ||
| Calories from fat | 546.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.73g | 85% | |
|---|---|---|---|
| Sodium | 1.04mg | 0% | |
| Potassium | 28.25mg | 1% | |
| Total Carbs | 8.06g | 2% | |
| Sugars | 0.71g | 3% | |
| Dietary Fiber | 0.45g | 2% | |
| Protein | 11.12g | 20% | |
| Vitamin C | 4.8mg | 7% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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