Directions:
- Combine first 5 ingredients in a medium bowl, stirring with a whisk until blended.
- Combine coleslaw and red pepper in a large bowl; add mayonnaise mixture, tossing gently to coat. Cover and chill.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.14 Kcal (252 kJ) | ||
| Calories from fat | 31.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.54g | 5% | |
|---|---|---|---|
| Cholesterol | 4.95mg | 2% | |
| Sodium | 138.65mg | 6% | |
| Potassium | 100.64mg | 2% | |
| Total Carbs | 6.25g | 2% | |
| Sugars | 3.75g | 15% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 1.1g | 2% | |
| Vitamin C | 21mg | 35% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.8mg | 15% | |
| Calcium | 30.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 83.88 Kcal (351 kJ) | ||
| Calories from fat | 44.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.94g | 5% | |
|---|---|---|---|
| Cholesterol | 6.91mg | 2% | |
| Sodium | 193.37mg | 6% | |
| Potassium | 140.35mg | 2% | |
| Total Carbs | 8.72g | 2% | |
| Sugars | 5.22g | 15% | |
| Dietary Fiber | 1.76g | 5% | |
| Protein | 1.53g | 2% | |
| Vitamin C | 29.3mg | 35% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 3.9mg | 15% | |
| Calcium | 42.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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