Caraway Coleslaw with Citrus Mayonnaise Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 medium head cabbage, finely shredded
1 tbsp sugar
2 tsp salt
dressing:
2/3 cup reduced-fat mayonnaise
1/3 cup orange juice
3 tbsp cider vinegar
2 tbsp caraway seeds
2 tsp grated orange peel
1/4 tsp salt
1/4 tsp pepper

Directions:

Place cabbage in a colander over a plate. Sprinkle with sugar and salt; toss to coat. Let stand 1 hour.
In a small bowl, whisk the dressing ingredients until blended. Rinse cabbage and drain well; place in a large bowl. Add dressing; toss to coat. Refrigerate, covered, overnight. Yield: 12 servings (2/3 cup each).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	41.53 Kcal (174 kJ)
Calories from fat	5.38 Kcal
		% Daily Value*
Total Fat	0.6g	1%
Cholesterol	1.29mg	0%
Sodium	562.76mg	23%
Potassium	168.53mg	4%
Total Carbs	8.89g	3%
Sugars	4.91g	20%
Dietary Fiber	3.03g	12%
Protein	1.06g	2%
Vitamin C	32.1mg	53%
Iron	0.2mg	1%
Calcium	40.9mg	4%

Amount Per 100 g
Calories	40.01 Kcal (168 kJ)
Calories from fat	5.18 Kcal
		% Daily Value*
Total Fat	0.58g	1%
Cholesterol	1.24mg	0%
Sodium	542.18mg	23%
Potassium	162.37mg	4%
Total Carbs	8.56g	3%
Sugars	4.73g	20%
Dietary Fiber	2.92g	12%
Protein	1.02g	2%
Vitamin C	30.9mg	53%
Iron	0.2mg	1%
Calcium	39.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.