Coleslaw Recipe

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Coleslaw
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Ingredients:

Directions:

  1. Combine all veggies in a large bowl or a large sealable plastic bag if preparing ahead.
  2. Refrigerate until chilled.
  3. Include red cabbage only if the slaw will be served within a couple hours of adding dressing; if the slaw with red cabbage is stored overnight, everything turns an ugly pink!
  4. It still tastes good, though!
  5. Dressing: In a small bowl, whisk together the mayonnaise and yogurt until smooth.
  6. Add vinegars, mustard, and dry spices.
  7. Whisk thoroughly to blend, set aside for 15-20 minutes or more for flavors to meld.
  8. While whisking rapidly, slowly add the olive oil a few drops at a time.
  9. Continue whisking until dressing is blended and emulsified.
  10. For a real crispy slaw, toss dressing with veggies 5-15 minutes before serving.
  11. For softer textured, but still crisp slaw, toss dressing with veggies 1-2 hours before serving and refrigerate until needed.
  12. In either case, toss again to redistribute the dressing immediately before serving.
  13. Slaw still tastes good after being stored in the refrigerator, it just gets softer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.58 Kcal (346 kJ)
Calories from fat 40.73 Kcal
% Daily Value*
Total Fat 4.53g 7%
Cholesterol 1.23mg 0%
Sodium 151.09mg 6%
Potassium 245.11mg 5%
Total Carbs 8.95g 3%
Sugars 4.79g 19%
Dietary Fiber 3.01g 12%
Protein 1.76g 4%
Vitamin C 52.2mg 87%
Vitamin A 0.5mg 16%
Iron 6.7mg 37%
Calcium 52mg 5%
Amount Per 100 g
Calories 57.03 Kcal (239 kJ)
Calories from fat 28.13 Kcal
% Daily Value*
Total Fat 3.13g 7%
Cholesterol 0.85mg 0%
Sodium 104.34mg 6%
Potassium 169.27mg 5%
Total Carbs 6.18g 3%
Sugars 3.31g 19%
Dietary Fiber 2.08g 12%
Protein 1.22g 4%
Vitamin C 36.1mg 87%
Vitamin A 0.3mg 16%
Iron 4.6mg 37%
Calcium 35.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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