Directions:
- Combine milk, buttermilk, mayonnaise, vinegar, cheese and garlic salt in a mixing bowl.
- Mix well with wire whip.
- Fold in sour cream, leaving lumps intact.
- Refrigerate in tightly closed container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 480.06 Kcal (2010 kJ) | ||
| Calories from fat | 399.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.34g | 68% | |
|---|---|---|---|
| Cholesterol | 52.22mg | 17% | |
| Sodium | 746.65mg | 31% | |
| Potassium | 312.58mg | 7% | |
| Total Carbs | 9.91g | 3% | |
| Sugars | 5.59g | 22% | |
| Protein | 8.68g | 17% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 289.9mg | 29% | |
| Amount Per 100 g | |||
| Calories | 187.67 Kcal (786 kJ) | ||
| Calories from fat | 156.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.33g | 68% | |
|---|---|---|---|
| Cholesterol | 20.41mg | 17% | |
| Sodium | 291.89mg | 31% | |
| Potassium | 122.2mg | 7% | |
| Total Carbs | 3.87g | 3% | |
| Sugars | 2.19g | 22% | |
| Protein | 3.39g | 17% | |
| Vitamin C | 0.2mg | 1% | |
| Calcium | 113.3mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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