Directions:
- Cut four 12-in. x 6-in. pieces of foil. Fold each in half widthwise. Shape each square into a loosely rolled cone, overlapping the edges about 1-1/2 in.; set aside.
- Place one sheet of phyllo dough on a work surface; spray with cooking spray. Repeat with one more sheet of phyllo. Keep remaining phyllo covered with plastic wrap and a damp towel to prevent drying out. Cut in half lengthwise and widthwise. Carefully wrap one phyllo section around each foil cone; spray again with cooking spray.
- Place on an ungreased baking sheet. Bake at 425° for 4-5 minutes or until lightly browned. Immediately remove phyllo from foil cones to a wire rack to cool completely. Repeat entire procedure with remaining phyllo dough.
- In a small bowl, whisk the milk, extract and pudding for 2 minutes; fold in coconut and whipped topping. Spoon into a pastry bag fitted with a star tip. Finely chop three strawberries and spoon inside the cones. Pipe pudding mixture into cones. Slice remaining strawberries to use as garnish. Serve immediately. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.81 Kcal (376 kJ) | ||
| Calories from fat | 18.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.08g | 3% | |
|---|---|---|---|
| Sodium | 114.29mg | 5% | |
| Potassium | 88.54mg | 2% | |
| Total Carbs | 16.86g | 6% | |
| Sugars | 10.25g | 41% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 1.54g | 3% | |
| Vitamin C | 5.5mg | 9% | |
| Iron | 0.3mg | 2% | |
| Calcium | 29.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 210.54 Kcal (881 kJ) | ||
| Calories from fat | 43.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.89g | 3% | |
|---|---|---|---|
| Sodium | 267.92mg | 5% | |
| Potassium | 207.57mg | 2% | |
| Total Carbs | 39.53g | 6% | |
| Sugars | 24.04g | 41% | |
| Dietary Fiber | 1.24g | 2% | |
| Protein | 3.6g | 3% | |
| Vitamin C | 12.8mg | 9% | |
| Iron | 0.8mg | 2% | |
| Calcium | 69.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Coconut Poppy Seed Cake
White cake mix (regular size), Flaked coconut, Poppy seeds and 5 more.. -
Tropical Parfaits
Cold milk, Coconut extract, Instant vanilla pudding mix and 7 more.. -
Cherry Rice Dessert
Cooked long grain rice, Chopped pecans and 8 more.. -
Coconut Peach Pie
Sliced fresh or frozen peaches, thawed, divided, Cold milk and 6 more.. -
Coconut Cream Dessert
Crushed butter-flavored crackers (about 68 crackers) and 7 more.. -
Creamy Coconut Dessert
King arthur unbleached all-purpose flour, Sugar and 10 more.. -
Coconut Cream Dream Cake
Sugar, Shortening, Butter, softened, Egg, Egg yolk and 16 more.. -
Coconut Cream Oatmeal
Flaked coconut, Morton lite salt (optional), Water and 3 more.. -
Coconut Rum Pie
Sweetened flaked coconut, toasted, Graham cracker crumbs and 12 more.. -
Berry-Marshmallow Trifle
Cold fat-free milk, Sugar-free instant vanilla pudding mix and 5 more.. -
Simple Strawberry Trifle
Instant vanilla pudding, Milk, Fresh strawberries and 2 more.. -
Yogurt Salad
Instant vanilla pudding, Vanilla yogurt and 1 more.. -
Quick Summer Fruit Salad
Instant vanilla pudding, Pineapple tidbits in juice and 3 more.. -
Scrumptious Strawberry Trifle
Instant vanilla pudding (1 large package), Cool whip and 3 more..
Also Try
-
-
-
-
-
-
-
-
-
-
Strawberries with Vanilla Mascarpone and Balsamic Drizzle
Sugar, Balsamic vinegar, Mascarpone cheese, Sugar and 2 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
