Directions:
- Whisk together the butter, honey, buttermilk and eggs.
- Sift together the flour, baking powder and soda.
- Toss coconut into dry ingredients.
- Add wet ingredients to dry ingredients and mix together just enough to thoroughly combine.
- Spoon batter out into greased or paper-lined muffin cups and bake for 25-30 minutes in a 375°F oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 273.88 Kcal (1147 kJ) | ||
| Calories from fat | 120.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.44g | 21% | |
|---|---|---|---|
| Cholesterol | 63.5mg | 21% | |
| Sodium | 148.63mg | 6% | |
| Potassium | 158.33mg | 3% | |
| Total Carbs | 35.62g | 12% | |
| Sugars | 23.39g | 94% | |
| Dietary Fiber | 2.37g | 9% | |
| Protein | 4.26g | 9% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 66.7mg | 7% | |
| Amount Per 100 g | |||
| Calories | 204.77 Kcal (857 kJ) | ||
| Calories from fat | 90.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.05g | 21% | |
|---|---|---|---|
| Cholesterol | 47.48mg | 21% | |
| Sodium | 111.12mg | 6% | |
| Potassium | 118.38mg | 3% | |
| Total Carbs | 26.63g | 12% | |
| Sugars | 17.49g | 94% | |
| Dietary Fiber | 1.77g | 9% | |
| Protein | 3.19g | 9% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.8mg | 6% | |
| Calcium | 49.9mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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