Directions:
- Combine coconut, sugar substitute, protein powder and salt in mixing bowl. Stir in egg whites and almond extract; mix well.
- Drop by teaspoonfuls onto lightly greased baking sheets. Bake at 325 degrees for 20 to 25 minutes, until edges of cookies are golden brown.
- Remove from cookie sheetimmediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 90.58 Kcal (379 kJ) | ||
| Calories from fat | 50.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.65g | 9% | |
|---|---|---|---|
| Cholesterol | 0.29mg | 0% | |
| Sodium | 98.66mg | 4% | |
| Potassium | 81.23mg | 2% | |
| Total Carbs | 8.08g | 3% | |
| Sugars | 6.83g | 27% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 2.01g | 4% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 13.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 339.45 Kcal (1421 kJ) | ||
| Calories from fat | 190.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.16g | 9% | |
|---|---|---|---|
| Cholesterol | 1.08mg | 0% | |
| Sodium | 369.74mg | 4% | |
| Potassium | 304.41mg | 2% | |
| Total Carbs | 30.3g | 3% | |
| Sugars | 25.59g | 27% | |
| Dietary Fiber | 3.27g | 3% | |
| Protein | 7.54g | 4% | |
| Vitamin C | 2.1mg | 1% | |
| Vitamin A | 0.1mg | 0% | |
| Iron | 1.6mg | 2% | |
| Calcium | 49.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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