Quick Moist Fruit Loaf Recipe

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Quick Moist Fruit Loaf
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Ingredients
10
Count
Nutrition
75
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Spray 9x5 inch loaf pan with non stick pan spray.
  2. Dust lightly with flour.
  3. Combine raisins with water.
  4. Set aside for 30 minutes.
  5. Preheat oven to 350 degrees F.
  6. Combine dry ingredients in a large bowl.
  7. Add raisins and liquid, egg, vanilla and unsweetened applesauce.
  8. Mix until just moistened.
  9. Pour into prepared pan.
  10. Bake 40 to 45 minutes or until golden brown and firm to touch.
  11. Let stand for 5 minutes.
  12. Cool on rack.
  13. Serve warm or slice and toast.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.07 Kcal (314 kJ)
Calories from fat 1.86 Kcal
% Daily Value*
Total Fat 0.21g 0%
Sodium 126.28mg 5%
Potassium 87.7mg 2%
Total Carbs 16.85g 6%
Sugars 0.43g 2%
Dietary Fiber 0.88g 4%
Protein 1.72g 3%
Vitamin C 1.2mg 2%
Iron 1.1mg 6%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 169.32 Kcal (709 kJ)
Calories from fat 4.19 Kcal
% Daily Value*
Total Fat 0.47g 0%
Sodium 284.83mg 5%
Potassium 197.8mg 2%
Total Carbs 38.01g 6%
Sugars 0.97g 2%
Dietary Fiber 1.99g 4%
Protein 3.88g 3%
Vitamin C 2.7mg 2%
Iron 2.6mg 6%
Calcium 20.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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