Coconut Cream French Toast Recipe

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Ingredients:

Serving

1 cup full fat coconut milk
2 eggs, beaten
2 tbsp sugar or 2 tbsp maple syrup
1 tsp coconut extract (optional)
1 1/2 tsp vanilla extract
6 slices bread, 1 inch thick ( plain challah is good)
3 tbsp butter (for frying pan )
powdered sugar

Directions:

In a large bowl, or pie plate, combine the coconut milk, eggs, sugar or maple syrup, coconut extract, and vanilla extract. Whisk well.
Melt the butter in a large frying pan.
Dip a slice of bread in the mix. Let it soak up the liquid for about 40 seconds on each side.
Place the bread in the pan and saute until it's golden on each side (about 2-3 minutes), then transfer to a serving dish.
Repeat with the remaining slices of bread.
Dust each slice with plenty of powdered sugar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	375.87 Kcal (1574 kJ)
Calories from fat	245.09 Kcal
		% Daily Value*
Total Fat	27.23g	42%
Cholesterol	104.74mg	35%
Sodium	242.39mg	10%
Potassium	246.47mg	5%
Total Carbs	26.5g	9%
Sugars	8.02g	32%
Dietary Fiber	4.98g	20%
Protein	8.79g	18%
Vitamin C	1.8mg	3%
Vitamin A	0.1mg	4%
Iron	3.7mg	21%
Calcium	312mg	31%

Amount Per 100 g
Calories	265.68 Kcal (1112 kJ)
Calories from fat	173.24 Kcal
		% Daily Value*
Total Fat	19.25g	42%
Cholesterol	74.03mg	35%
Sodium	171.33mg	10%
Potassium	174.21mg	5%
Total Carbs	18.73g	9%
Sugars	5.67g	32%
Dietary Fiber	3.52g	20%
Protein	6.21g	18%
Vitamin C	1.3mg	3%
Vitamin A	0.1mg	4%
Iron	2.6mg	21%
Calcium	220.5mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

9

Points
10

PointsPlus

Good Points

saturated fat free,
good source of fiber

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