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Cocoa Meringue Shells with Glazed Fresh Fruits Recipe

Cocoa Meringue Shells with Glazed Fresh Fruits Recipe

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Cocoa Meringue Shells with Glazed Fresh Fruits

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Ingredients:

Serving

3 large egg whites (at room temperature )
1/2 tsp vanilla extract
1/8 tsp cream of tartar
1/2 cup sugar
2 tbsp sifted unsweetened cocoa
pastry cream
8 orange sections
1/2 cup thinly sliced peeled kiwifruit
1/4 cup blueberries
1 tbsp currant jelly, melted
2 tsp unsweetened cocoa (optional)

Directions:

Preheat oven to 225°.
Place parchment paper over a large baking sheet. Draw 8 (3-inch) circles on parchment paper. Turn parchment paper over, and secure with masking tape. Beat egg whites, vanilla, and cream of tartar at high speed of a mixer until foamy. Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form (do not underbeat). Fold 2 tablespoons cocoa into mixture.
Divide 1/2 cup egg white mixture evenly among the 8 drawn circles. Using the back of a spoon, shape egg white mixture into nests with 1-inch sides. Bake at 225° for 1 1/2 hours or until dry. Turn oven off; let meringues cool in oven at least 12 hours. Carefully remove meringue nests from paper. Fill each meringue with Pastry Cream; top with fruit. Gently brush fruit with jelly. Sprinkle 1/8 teaspoon cocoa over each serving, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	51.75 Kcal (217 kJ)
Calories from fat	1.61 Kcal
		% Daily Value*
Total Fat	0.18g	0%
Sodium	21.69mg	1%
Potassium	75.9mg	2%
Total Carbs	11.43g	4%
Sugars	10.37g	41%
Dietary Fiber	0.47g	2%
Protein	1.61g	3%
Vitamin C	12.7mg	21%
Iron	0.1mg	0%
Calcium	4.2mg	0%

Amount Per 100 g
Calories	133.61 Kcal (559 kJ)
Calories from fat	4.16 Kcal
		% Daily Value*
Total Fat	0.46g	0%
Sodium	56mg	1%
Potassium	195.95mg	2%
Total Carbs	29.5g	4%
Sugars	26.77g	41%
Dietary Fiber	1.22g	2%
Protein	4.17g	3%
Vitamin C	32.7mg	21%
Iron	0.2mg	0%
Calcium	10.7mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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