Directions:
- Cream butter in a large mixing bowl; gradually add 1/2 cup sugar, beating until light and fluffy. Stir in vanilla.
- Sift together flour and 1 teaspoon cinnamon in a small mixing bowl; gradually add to creamed mixture, stirring well. Chill at least 1 hour.
- Shape dough into 1-inch balls. Place 2 inches apart on ungreased cookie sheets. Bake at 350° for 12 to 15 minutes. Remove from cookie sheets, and cool on wire racks.
- Combine remaining sugar and cinnamon, and sprinkle over tops of cookies while warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1364.83 Kcal (5714 kJ) | ||
| Calories from fat | 837.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.05g | 143% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 15.68mg | 1% | |
| Potassium | 153.58mg | 3% | |
| Total Carbs | 122.08g | 41% | |
| Sugars | 36.92g | 148% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 12.14g | 24% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 1.2mg | 7% | |
| Calcium | 60.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 518.85 Kcal (2172 kJ) | ||
| Calories from fat | 318.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.37g | 143% | |
|---|---|---|---|
| Cholesterol | 92.77mg | 81% | |
| Sodium | 5.96mg | 1% | |
| Potassium | 58.38mg | 3% | |
| Total Carbs | 46.41g | 41% | |
| Sugars | 14.03g | 148% | |
| Dietary Fiber | 1.57g | 17% | |
| Protein | 4.61g | 24% | |
| Vitamin A | 0.4mg | 38% | |
| Iron | 0.5mg | 7% | |
| Calcium | 23mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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