Directions:
- Preheat oven to 350 degrees.
- Butter and lightly flour 8-inch square ovenproof glass baking dish.
- Using electric mixer, cream 2 tablespoons butter in large bowl until smooth, 2 to 3 minutes.
- Add sugar and vanilla.
- Continue beating until light, 4 to 5 minutes.
- Sift together flour, baking powder and salt.
- Add to butter mixture in 2 batches alternately with milk, blending well after each addition.
- Spoon batter into prepared pan.
- Brush top with melted butter.
- Sprinkle with brown sugar and cinnamon.
- Bake until golden brown and puff and knife inserted in center comes out clean, 20- 25 minutes.
- Serve warm and with love.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 682.74 Kcal (2858 kJ) | ||
| Calories from fat | 426.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.39g | 73% | |
|---|---|---|---|
| Cholesterol | 125.36mg | 42% | |
| Sodium | 63.17mg | 3% | |
| Potassium | 250.52mg | 5% | |
| Total Carbs | 60.61g | 20% | |
| Sugars | 29.64g | 119% | |
| Dietary Fiber | 1.37g | 5% | |
| Protein | 5.42g | 11% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.7mg | 4% | |
| Calcium | 126.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 430.33 Kcal (1802 kJ) | ||
| Calories from fat | 268.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.87g | 73% | |
|---|---|---|---|
| Cholesterol | 79.01mg | 42% | |
| Sodium | 39.82mg | 3% | |
| Potassium | 157.9mg | 5% | |
| Total Carbs | 38.2g | 20% | |
| Sugars | 18.68g | 119% | |
| Dietary Fiber | 0.86g | 5% | |
| Protein | 3.42g | 11% | |
| Vitamin A | 0.4mg | 19% | |
| Iron | 0.4mg | 4% | |
| Calcium | 79.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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