Cinnamon Swirl Loaf Recipe

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Cinnamon Swirl Loaf
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Ingredients
12
Count
Nutrition
1911
Calories
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Ingredients:

Directions:

  1. Combine egg yolk and 1 teaspoon water in a small bowl, stirring well with a whisk. Add 1 tablespoon yolk mixture to egg white, stirring well. Cover and chill remaining yolk mixture.
  2. Combine yeast and warm water in a large bowl; let stand 5 minutes.
  3. Lightly spoon flour into dry measuring cups; level with a knife. Stir 1 cup flour, egg white mixture, 1 1/2 tablespoons butter, honey, and salt into yeast mixture; stir 1 to 2 minutes or until well-blended. Stir in 1 3/4 cups flour to form a stiff dough. Sprinkle work surface with remaining flour. Turn dough out onto floured surface, and knead until smooth and elastic (about 5 minutes).
  4. Place dough in a large bowl coated with cooking spray, turning to coat top. Cover and let rise in a warm place (85°), free from drafts, 45 minutes or until doubled in size. (Press 2 fingers into dough. If indentation remains, the dough has risen enough.)
  5. Punch dough down; turn out onto a lightly floured surface, and knead lightly 4 or 5 times. Roll dough into a 14 x 7-inch rectangle. Brush dough with 1 tablespoon melted butter. Combine sugar and cinnamon in a small bowl. Sprinkle dough with cinnamon mixture. Roll up rectangle tightly, starting at short side and pressing firmly to eliminate air pockets; pinch seam and ends to seal. Place dough, seam side down, in an 8 x 4-inch loaf pan coated with cooking spray. Cover and let rise in a warm place, free from drafts, 45 minutes or until doubled in size.
  6. Preheat oven to 375°.
  7. Gently brush top of loaf with chilled egg yolk mixture. Bake at 375° for 30 minutes or until loaf sounds hollow when tapped. Remove bread from pan immediately; cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1910.78 Kcal (8000 kJ)
Calories from fat 342.96 Kcal
% Daily Value*
Total Fat 38.11g 59%
Cholesterol 262.33mg 87%
Sodium 2998.84mg 125%
Potassium 581.5mg 12%
Total Carbs 341g 114%
Sugars 50.17g 201%
Dietary Fiber 14.57g 58%
Protein 47.34g 95%
Vitamin C 0.5mg 1%
Vitamin A 0.4mg 12%
Iron 5.1mg 28%
Calcium 143.7mg 14%
Amount Per 100 g
Calories 265.95 Kcal (1113 kJ)
Calories from fat 47.73 Kcal
% Daily Value*
Total Fat 5.3g 59%
Cholesterol 36.51mg 87%
Sodium 417.39mg 125%
Potassium 80.93mg 12%
Total Carbs 47.46g 114%
Sugars 6.98g 201%
Dietary Fiber 2.03g 58%
Protein 6.59g 95%
Vitamin C 0.1mg 1%
Iron 0.7mg 28%
Calcium 20mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.6
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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