Ben Lippen School Coffee Cake (Mrs. Hathaway's recipe)

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Ben Lippen School Coffee Cake (Mrs. Hathaway's recipe)
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Ingredients
12
Count
Nutrition
200
Calories
Total time
40
Minutes
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Ingredients:

  • 1/4 cup butter
  • 1/3 cup white sugar
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1/4 tsp salt
  • 2/3 cup milk
  • 2 tbsp butter
  • 5 tbsp white sugar

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. In a large bowl, cream together 1/4 cup butter and 1/3 cup of sugar until smooth. Beat in egg and vanilla until well blended. Combine 1 1/2 cups of flour, salt and baking powder; stir into the creamed mixture alternately with the milk. Spread evenly in a 9x9 inch baking pan.
  3. In a small bowl, stir together 2 tablespoons flour, 5 tablespoons sugar, and cinnamon. Add 2 tablespoons of butter, and pinch into the dry mixture using your fingers until the mixture is crumbly. Sprinkle over the top of the cake.
  4. Bake for 25 minutes in the preheated oven, until a knife inserted into the center comes out clean.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.7 Kcal (836 kJ)
Calories from fat 75.42 Kcal
% Daily Value*
Total Fat 8.38g 13%
Cholesterol 38.89mg 13%
Sodium 81.9mg 3%
Potassium 175mg 4%
Total Carbs 27.63g 9%
Sugars 9.61g 38%
Dietary Fiber 0.78g 3%
Protein 3.54g 7%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 80.4mg 8%
Amount Per 100 g
Calories 304.14 Kcal (1273 kJ)
Calories from fat 114.86 Kcal
% Daily Value*
Total Fat 12.76g 13%
Cholesterol 59.23mg 13%
Sodium 124.74mg 3%
Potassium 266.53mg 4%
Total Carbs 42.08g 9%
Sugars 14.64g 38%
Dietary Fiber 1.18g 3%
Protein 5.39g 7%
Vitamin A 0.1mg 3%
Iron 0.6mg 2%
Calcium 122.4mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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