Directions:
- Preheat the oven to 375 degrees F.
- Pour the oil into a 9x13 inch baking dish, and place in the oven until hot, about 5 minutes.
- Add potatoes to the oiled dish, and bake for 20 minutes in the preheated oven, turning after 10 minutes.
- In a small bowl, mix together the brown sugar, cinnamon, salt, and pepper.
- After the 20 minutes is up, remove the potatoes from the oven, and sprinkle with the brown sugar mixture. Stir to coat.
- Return to the oven, and roast for another 10 minutes, or until potatoes are tender and golden brown.
- Stir potatoes as necessary to allow them to brown evenly.
- Remove potatoes to paper towels to drain, then transfer to a serving dish, and sprinkle with lime juice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.71 Kcal (698 kJ) | ||
| Calories from fat | 61.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.82g | 10% | |
|---|---|---|---|
| Sodium | 281.12mg | 12% | |
| Potassium | 389.38mg | 8% | |
| Total Carbs | 25.47g | 8% | |
| Sugars | 6.91g | 28% | |
| Dietary Fiber | 3.58g | 14% | |
| Protein | 2.28g | 5% | |
| Vitamin C | 2.9mg | 5% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 1.2mg | 7% | |
| Calcium | 39.8mg | 4% | |
| Amount Per 100 g | |||
| Calories | 132.91 Kcal (556 kJ) | ||
| Calories from fat | 48.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.43g | 10% | |
|---|---|---|---|
| Sodium | 224.12mg | 12% | |
| Potassium | 310.43mg | 8% | |
| Total Carbs | 20.3g | 8% | |
| Sugars | 5.51g | 28% | |
| Dietary Fiber | 2.86g | 14% | |
| Protein | 1.82g | 5% | |
| Vitamin C | 2.3mg | 5% | |
| Vitamin A | 0.9mg | 38% | |
| Iron | 0.9mg | 7% | |
| Calcium | 31.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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