Main
Recipes
Course
Desserts
Cinnamon-Caramel Bread Puddings Recipe

Cinnamon-Caramel Bread Puddings Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

168

Calories

Comments Print recipe

Ingredients:

Serving

20 3 1/2 x 3 1/2-inch slices cinnamon-raisin bread (not ends )
12 large eggs
2 1/2 cups whole milk
2 cups chilled whipping cream, divided
1 cup sugar
2 tbsp vanilla extract
1 1/2 tsp finely grated orange peel
pinch of salt
2 tbsp powdered sugar
purchased caramel sauce, warmed

Directions:

Cut bread into 3/4-inch cubes. Place in very large bowl. Whisk eggs, milk, 1 cup cream, and next 4 ingredients in large bowl until sugar dissolves. Pour egg mixture over bread; toss to coat. Cover with plastic and place plate on top to submerge bread in egg mixture. Chill at least 4 hours or overnight.
Stir bread mixture; let stand at room temperature 30 minutes.
Preheat oven to 375°F. Butter sixteen 3/4-cup custard cups or ramekins; divide between 2 roasting pans. Divide bread mixture among cups. Add enough hot water to pans to come halfway up sides of cups.
Bake puddings until puffed, edges are golden, and tester inserted into center comes out clean, about 40 minutes. DO AHEAD: Let puddings stand at room temperature up to 2 hours.
Using electric mixer, beat remaining 1 cup cream and powdered sugar in medium bowl until peaks form. Serve puddings warm or at room temperature with whipped cream and warm caramel sauce.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	168.09 Kcal (704 kJ)
Calories from fat	85.7 Kcal
		% Daily Value*
Total Fat	9.52g	15%
Cholesterol	156.92mg	52%
Sodium	107.96mg	4%
Potassium	186.73mg	4%
Total Carbs	13.72g	5%
Sugars	11.52g	46%
Dietary Fiber	0.02g	0%
Protein	6.57g	13%
Vitamin C	0.4mg	1%
Iron	0.8mg	4%
Calcium	80.4mg	8%

Amount Per 100 g
Calories	160.1 Kcal (670 kJ)
Calories from fat	81.63 Kcal
		% Daily Value*
Total Fat	9.07g	15%
Cholesterol	149.46mg	52%
Sodium	102.83mg	4%
Potassium	177.86mg	4%
Total Carbs	13.07g	5%
Sugars	10.98g	46%
Dietary Fiber	0.02g	0%
Protein	6.26g	13%
Vitamin C	0.4mg	1%
Iron	0.7mg	4%
Calcium	76.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Cheap and Easy Bread Pudding

Eggs, Whole milk, Heavy cream and 6 more..
Bread Pudding With Warm Bourbon Sauce

Eggs, Whole milk, Whipping cream, Sugar, Vanilla extract and 8 more..
Bread Pudding with Warm Bourbon Sauce

Eggs, Whole milk, Whipping cream, Sugar, Vanilla extract and 4 more..
Raspberry Goat Cheese Breakfast Strata

Day-old challah , halved lengthwise and cut into 1/2-inch... and 12 more..
Chocolate Raisin Bread Pudding

Eggs, Whole milk, Heavy cream, Half-and-half, Sugar and 6 more..
French Toast Custard

Day-old french bread (1 inch thick ), Butter, melted, Eggs and 7 more..
Luscious Cinnamon Raisin Bread Pudding With Warm B...

Bread pudding, Eggs, Whole milk, Whipping cream and 13 more..
Ostakaka (Swedish Custard)

Butter , or as needed, Eggs, lightly beaten and 6 more..
Dutch Puffed Apple Pancake

Unsalted butter and 11 more..
Pumpkin Bread Pudding with Cinnamon Sauce

Eggs, beaten, Pumpkin (not pie filling), Whipping cream and 14 more..
Orange Madeleines

Egg (separated ), Granulated sugar, All-purpose flour and 7 more..
Cinnamon-Raisin Bread Pudding

Cubed cinnamon-raisin bread, Egg, Milk, Brown sugar and 5 more..
G's Tres Leches Cake

White sugar, Unsalted butter at room temperature and 15 more..
Honey-Orange Rice Pudding

Milk, Uncooked arborio rice, Sugar, Honey, divided and 5 more..