Cinnamon-Cappuccino-Pecan Scones Recipe

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Cinnamon-Cappuccino-Pecan Scones
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Ingredients
14
Count
Nutrition
344
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 400°F Lightly grease (or line with parchment) a large baking sheet.
  2. Whisk together the flour, baking powder, baking soda, salt, cinnamon, and sugar.
  3. Work the butter into the dry ingredients till the mixture is unevenly crumbly; don't be afraid to leave some of the butter in pea- or marble-sized chunks.
  4. Add the ground pecans and chips, stirring to combine.
  5. Dissolve the espresso powder in the hot water.
  6. Gently stir the dissolved espresso and sour cream or yogurt into the dough, just till it's well dispersed; the dough will be very crumbly.
  7. Add enough ice water to bring the dough together in a cohesive mass.
  8. Gather the dough into a ball, and place it on a well-floured work surface.
  9. Pat/roll it into an 8 to 9 circle about 3/4 thick.
  10. If desired, brush the surface of the dough with milk, and sprinkle with coarse white sparkling sugar.
  11. Use a 2 cutter to cut about 20 scones, gathering the scraps and gently shaping into round scones without re-rolling.
  12. Place the scones on the prepared baking sheet, leaving just over 1 between them.
  13. Bake the scones for about 20 minutes, till they're golden brown. When you break one of the center scones open, the middle should be baked all the way through, not doughy or wet.
  14. Remove the scones from the oven, and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.74 Kcal (1439 kJ)
Calories from fat 151.22 Kcal
% Daily Value*
Total Fat 16.8g 26%
Cholesterol 23.8mg 8%
Sodium 228.71mg 10%
Potassium 180.72mg 4%
Total Carbs 45.54g 15%
Sugars 18.68g 75%
Dietary Fiber 2.81g 11%
Protein 4.37g 9%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 3%
Iron 0.6mg 4%
Calcium 83.7mg 8%
Amount Per 100 g
Calories 378.85 Kcal (1586 kJ)
Calories from fat 166.67 Kcal
% Daily Value*
Total Fat 18.52g 26%
Cholesterol 26.23mg 8%
Sodium 252.07mg 10%
Potassium 199.18mg 4%
Total Carbs 50.19g 15%
Sugars 20.59g 75%
Dietary Fiber 3.09g 11%
Protein 4.82g 9%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 92.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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