Cinnamon Banana Nut Bread Recipe

Posted by
Rate It!
Cinnamon Banana Nut Bread
Add your photo!
Ingredients
10
Count
Nutrition
1674
Calories
Total time
16
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine dry ingredients in large bowl.
  2. Add nuts.
  3. In another bowl, combine eggs and oil
  4. Mash bananas and add to eggs mixture.
  5. Add vanilla, mix well.
  6. Add wet ingredients to dry ingredients, stir until moistened.
  7. Pour batter into 2 greased and floured loaf pans.
  8. Bake at 350 degrees for 1 hour and 5 minutes, or until done.
  9. Cool 10 minutes before removing from pans.
  10. Remove to wire racks, cool completely.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1674.29 Kcal (7010 kJ)
Calories from fat 980.96 Kcal
% Daily Value*
Total Fat 109g 168%
Cholesterol 122.76mg 41%
Sodium 948.52mg 40%
Potassium 779.73mg 17%
Total Carbs 166.85g 56%
Sugars 74.04g 296%
Dietary Fiber 10.64g 43%
Protein 19.75g 39%
Vitamin C 10.7mg 18%
Iron 4.1mg 23%
Calcium 103.4mg 10%
Amount Per 100 g
Calories 393.63 Kcal (1648 kJ)
Calories from fat 230.63 Kcal
% Daily Value*
Total Fat 25.63g 168%
Cholesterol 28.86mg 41%
Sodium 223mg 40%
Potassium 183.32mg 17%
Total Carbs 39.23g 56%
Sugars 17.41g 296%
Dietary Fiber 2.5g 43%
Protein 4.64g 39%
Vitamin C 2.5mg 18%
Iron 1mg 23%
Calcium 24.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 41.8
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top