Directions:
- Peel, core and quarter the apples.
- In a saucepan, combine water, sugar (or splenda) and the red hots.
- Cook over medium heat and stir constantly until the red hots melt.
- Add the apple quarters and cook until the apples are tender.
- Store in the fridge until you are ready to use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 234.66 Kcal (982 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.81mg | 0% | |
| Potassium | 121.79mg | 3% | |
| Total Carbs | 19.68g | 7% | |
| Sugars | 15.05g | 60% | |
| Dietary Fiber | 2.28g | 9% | |
| Vitamin C | 5.7mg | 9% | |
| Calcium | 9.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 151.87 Kcal (636 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.17mg | 0% | |
| Potassium | 78.82mg | 3% | |
| Total Carbs | 12.73g | 7% | |
| Sugars | 9.74g | 60% | |
| Dietary Fiber | 1.47g | 9% | |
| Vitamin C | 3.7mg | 9% | |
| Calcium | 6.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
