Cinnamon and Honey Almonds Recipe

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Cinnamon and Honey Almonds
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Ingredients:

  • 1/4 cup liquid honey
  • 2 cups almonds
  • 3/4 tsp salt

Directions:

  1. In a big microwave bowl, heat honey at low power (10 %) for 1 minute or until melted. Add cinnamon and almonds and mix well to coat them. Spread almonds on a baking sheet with greased parchment paper.
  2. Bake in a preheated oven of 350 F for about 15 minutes or until almonds are golden (shake one time). Put the baking sheet on a grill and shake the almonds. Let cool completely (the mixture will get hard). Broke the almond mixture in pieces and put in a bowl. Add salt and mix.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 657.28 Kcal (2752 kJ)
Calories from fat 461.14 Kcal
% Daily Value*
Total Fat 51.24g 79%
Sodium 600.91mg 25%
Potassium 653.71mg 14%
Total Carbs 41.88g 14%
Sugars 28.01g 112%
Dietary Fiber 9.9g 40%
Protein 20.32g 41%
Vitamin C 0.3mg 0%
Iron 2.9mg 16%
Calcium 234.5mg 23%
Amount Per 100 g
Calories 518.16 Kcal (2169 kJ)
Calories from fat 363.53 Kcal
% Daily Value*
Total Fat 40.39g 79%
Sodium 473.72mg 25%
Potassium 515.34mg 14%
Total Carbs 33.02g 14%
Sugars 22.08g 112%
Dietary Fiber 7.8g 40%
Protein 16.02g 41%
Vitamin C 0.2mg 0%
Iron 2.3mg 16%
Calcium 184.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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