Cindy's Tuna, Spinach, and Bacon Quiche Recipe

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Ingredients:

Serving

2 eggs
1/2 cup milk
1/2 cup blue cheese salad dressing
1 tsp cornstarch
1/4 cup thawed frozen chopped spinach
1 (12 oz) can solid white tuna packed in water, drained
3 slices bacon strips, cooked and chopped
6 oz swiss cheese, shredded
1 (9 inch) unbaked pie shell

Directions:

Preheat oven to 350 degrees F (175 degrees C).
Whisk together eggs, milk, blue cheese dressing, and cornstarch in a bowl until smooth. Fold in spinach, tuna, bacon, and Swiss cheese until evenly mixed. Pour into pie shell.
Bake in preheated oven until a knife inserted into the center comes out clean, 30 to 35 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2179.31 Kcal (9124 kJ)
Calories from fat	1277.85 Kcal
		% Daily Value*
Total Fat	141.98g	218%
Cholesterol	751.73mg	251%
Sodium	7682.96mg	320%
Potassium	1827.13mg	39%
Total Carbs	81.67g	27%
Sugars	20.22g	81%
Dietary Fiber	2.37g	9%
Protein	148.03g	296%
Vitamin C	3.5mg	6%
Vitamin A	0.4mg	13%
Iron	8.9mg	50%
Calcium	1714.7mg	171%

Amount Per 100 g
Calories	232.31 Kcal (973 kJ)
Calories from fat	136.22 Kcal
		% Daily Value*
Total Fat	15.14g	218%
Cholesterol	80.13mg	251%
Sodium	818.99mg	320%
Potassium	194.77mg	39%
Total Carbs	8.71g	27%
Sugars	2.15g	81%
Dietary Fiber	0.25g	9%
Protein	15.78g	296%
Vitamin C	0.4mg	6%
Iron	1mg	50%
Calcium	182.8mg	171%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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