Cilantro Pesto Recipe

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Cilantro Pesto
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Ingredients:

Directions:

  1. In a food processor, add cilantro, pumpkin seeds, cojita cheese and garlic; process until smooth.
  2. While motor is running, slowly add oil.
  3. Transfer mixture to a bowl, add lime zest, lime juice, 1 1/4 teaspoon salt and 1/2 teaspoon pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1301.05 Kcal (5447 kJ)
Calories from fat 1091.51 Kcal
% Daily Value*
Total Fat 121.28g 187%
Cholesterol 207.59mg 69%
Sodium 2881.86mg 120%
Potassium 211.97mg 5%
Total Carbs 7.47g 2%
Sugars 0.26g 1%
Dietary Fiber 0.27g 1%
Protein 50.28g 101%
Vitamin C 5.4mg 9%
Vitamin A 1.5mg 49%
Iron 0.6mg 4%
Calcium 931.9mg 93%
Amount Per 100 g
Calories 845.55 Kcal (3540 kJ)
Calories from fat 709.37 Kcal
% Daily Value*
Total Fat 78.82g 187%
Cholesterol 134.91mg 69%
Sodium 1872.92mg 120%
Potassium 137.76mg 5%
Total Carbs 4.85g 2%
Sugars 0.17g 1%
Dietary Fiber 0.18g 1%
Protein 32.68g 101%
Vitamin C 3.5mg 9%
Vitamin A 1mg 49%
Iron 0.4mg 4%
Calcium 605.6mg 93%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.1
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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