Directions:
- Place all ingredients EXCEPT OIL in food processor or blender.
- Turn the machine on and add the oil slowly until it looks smooth-ish. process a little longer, scraping down sides until everything is combined.
- Store in an air tight container, covered with a layer of olive oil to prevent browning.
- Add a few tablespoons to your favorite pasta, or use as pizza sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 82.33 Kcal (345 kJ) | ||
| Calories from fat | 79.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.79g | 14% | |
|---|---|---|---|
| Sodium | 129.62mg | 5% | |
| Potassium | 29.61mg | 1% | |
| Total Carbs | 0.95g | 0% | |
| Sugars | 0.17g | 1% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.3mg | 1% | |
| Calcium | 3.3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 691.34 Kcal (2895 kJ) | ||
| Calories from fat | 664.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.79g | 14% | |
|---|---|---|---|
| Sodium | 1088.46mg | 5% | |
| Potassium | 248.62mg | 1% | |
| Total Carbs | 8g | 0% | |
| Sugars | 1.42g | 1% | |
| Dietary Fiber | 1.61g | 1% | |
| Protein | 5.15g | 1% | |
| Vitamin C | 4.5mg | 1% | |
| Iron | 2.2mg | 1% | |
| Calcium | 27.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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