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Cilantro & Cheddar Drop Biscuits Recipe

Cilantro & Cheddar Drop Biscuits Recipe

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Ingredients:

Serving

2 cups flour
1 tsp salt
1/4 tsp baking soda
3 tsp baking powder
2 tbsp shortening
1 cup buttermilk (more or less depending on consistency)
1 cup cheddar cheese
2 green onions, chopped
1 tsp granulated garlic
2 tbsp cilantro, chopped

Directions:

1. Mix the flour, salt, baking soda, and baking powder together.
2. Add the shortening, and cut in until mixture resembles coarse crumbs.
3. Stir in the buttermilk.
4. Add in remaining ingredients. (Cheese, Onions, Garlic, & Cilantro).
5. Preheat oven to 425°, drop by heaping tablespoonfuls onto greased baking sheet.
6. Bake for 10-12 minutes, or until a toothpick inserted comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	353.54 Kcal (1480 kJ)
Calories from fat	155.32 Kcal
		% Daily Value*
Total Fat	17.26g	27%
Cholesterol	20.69mg	7%
Sodium	1300.88mg	54%
Potassium	326.79mg	7%
Total Carbs	40.14g	13%
Sugars	1.85g	7%
Dietary Fiber	4.25g	17%
Protein	9.83g	20%
Vitamin C	0.5mg	1%
Iron	2.7mg	15%
Calcium	348.4mg	35%

Amount Per 100 g
Calories	305.68 Kcal (1280 kJ)
Calories from fat	134.29 Kcal
		% Daily Value*
Total Fat	14.92g	27%
Cholesterol	17.89mg	7%
Sodium	1124.78mg	54%
Potassium	282.56mg	7%
Total Carbs	34.71g	13%
Sugars	1.6g	7%
Dietary Fiber	3.67g	17%
Protein	8.5g	20%
Vitamin C	0.4mg	1%
Iron	2.4mg	15%
Calcium	301.3mg	35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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