Buttermilk Pancakes Recipe

Posted by
Rate It!
Buttermilk Pancakes
Add your photo!
Ingredients
7
Count
Nutrition
455
Calories
Total time
18
Minutes
Comments Print recipe

Ingredients:

  • 2 cups flour
  • 1 tsp salt
  • 1 1/4 tsp baking soda
  • 3/4 tsp baking powder
  • 2 eggs , unbeaten
  • 2 cups buttermilk
  • 1/4 cup melted butter

Directions:

  1. Sift together dry ingredients.
  2. Add eggs, buttermilk and melted butter.
  3. Mix until blended, but do not overbeat.
  4. Pour 1/4 cup per pancake (or to your liking) on lightly oiled skillet.
  5. Cook first side until bubbles start to form and pop.
  6. Flip and check other side until lightly browned.
  7. Serve with butter and favorite syrup.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 455.5 Kcal (1907 kJ)
Calories from fat 196.48 Kcal
% Daily Value*
Total Fat 21.83g 34%
Cholesterol 83.88mg 28%
Sodium 1869.98mg 78%
Potassium 293.76mg 6%
Total Carbs 54.21g 18%
Sugars 4.08g 16%
Dietary Fiber 5.53g 22%
Protein 10.76g 22%
Vitamin A 0.1mg 3%
Iron 3.5mg 19%
Calcium 279.2mg 28%
Amount Per 100 g
Calories 243.27 Kcal (1019 kJ)
Calories from fat 104.93 Kcal
% Daily Value*
Total Fat 11.66g 34%
Cholesterol 44.8mg 28%
Sodium 998.7mg 78%
Potassium 156.89mg 6%
Total Carbs 28.95g 18%
Sugars 2.18g 16%
Dietary Fiber 2.96g 22%
Protein 5.75g 22%
Vitamin A 0.1mg 3%
Iron 1.9mg 19%
Calcium 149.1mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top