Chutney / Curry Cheese Spread Recipe

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Chutney / Curry Cheese Spread
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Ingredients
8
Count
Nutrition
75
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Blend cream cheese, cheddar, onion, sherry and spices until smooth.
  2. Spread on serving plate 1/2 inch thick.
  3. Chill until firm.
  4. At serving time, spread chutney over the top and sprinkle with almonds.
  5. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.39 Kcal (316 kJ)
Calories from fat 57.53 Kcal
% Daily Value*
Total Fat 6.39g 10%
Cholesterol 12.28mg 4%
Sodium 53.18mg 2%
Potassium 48.27mg 1%
Total Carbs 2.6g 1%
Sugars 1.52g 6%
Dietary Fiber 0.52g 2%
Protein 2.43g 5%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 46.9mg 5%
Amount Per 100 g
Calories 346.16 Kcal (1449 kJ)
Calories from fat 264.17 Kcal
% Daily Value*
Total Fat 29.35g 10%
Cholesterol 56.41mg 4%
Sodium 244.21mg 2%
Potassium 221.64mg 1%
Total Carbs 11.95g 1%
Sugars 7g 6%
Dietary Fiber 2.38g 2%
Protein 11.16g 5%
Vitamin C 2.4mg 1%
Iron 1mg 1%
Calcium 215.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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