Directions:
- Beat eggs, combine well with other ingredients.
- Pour greased baking pans half full with mixture. Bake
- Forty minutes at 375 degrees, stirring after 20 minutes. Make sure
- The pan is not full, as the egg mixture rises when baking.
- **Amounts in ( ) are for 24 servings.
- -DO NOT use aluminum pans for cooking eggs, it will turn the eggs green!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.36 Kcal (328 kJ) | ||
| Calories from fat | 66.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.35g | 11% | |
|---|---|---|---|
| Cholesterol | 20.28mg | 7% | |
| Sodium | 296.52mg | 12% | |
| Potassium | 63.38mg | 1% | |
| Total Carbs | 1.96g | 1% | |
| Sugars | 1.96g | 8% | |
| Protein | 1.27g | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Calcium | 50.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 159.96 Kcal (670 kJ) | ||
| Calories from fat | 134.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15g | 11% | |
|---|---|---|---|
| Cholesterol | 41.41mg | 7% | |
| Sodium | 605.31mg | 12% | |
| Potassium | 129.38mg | 1% | |
| Total Carbs | 4g | 1% | |
| Sugars | 4g | 8% | |
| Protein | 2.59g | 3% | |
| Vitamin A | 0.2mg | 3% | |
| Calcium | 102.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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