Chunky Fruit and Nut Relish Recipe

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Chunky Fruit and Nut Relish
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Ingredients:

Directions:

  1. In a large saucepan, bring cranberries, sugr and orange juice to a boil, stirring occasionally.
  2. Reduce heat and simmer, uncovered for 8-10 minutes or until the berries burst. Remove from the heat; stir in peaches, pineapple, pecans and raisins.
  3. Cool.
  4. Cover and refrigerate at least 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2800.06 Kcal (11723 kJ)
Calories from fat 1585.96 Kcal
% Daily Value*
Total Fat 176.22g 271%
Sodium 22.88mg 1%
Potassium 2193.08mg 47%
Total Carbs 318.95g 106%
Sugars 263.73g 1055%
Dietary Fiber 28g 112%
Protein 28.9g 58%
Vitamin C 140.7mg 235%
Iron 8.7mg 49%
Calcium 250mg 25%
Amount Per 100 g
Calories 325.4 Kcal (1362 kJ)
Calories from fat 184.31 Kcal
% Daily Value*
Total Fat 20.48g 271%
Sodium 2.66mg 1%
Potassium 254.86mg 47%
Total Carbs 37.07g 106%
Sugars 30.65g 1055%
Dietary Fiber 3.25g 112%
Protein 3.36g 58%
Vitamin C 16.4mg 235%
Iron 1mg 49%
Calcium 29mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 69.9
    Points
  • 80
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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