Directions:
- In a large bowl, combine apples, sugar, raisins and nuts; set aside. In another bowl, beat eggs, oil and vanilla; stir into apple mixture. Combine dry ingredients; carefully fold into apple mixture. Do not overmix. Fill 18 greased muffin cups almost to the top. Bake at 375° for 18-20 minutes or until muffins test done. Yield: 1-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 560.92 Kcal (2348 kJ) | ||
| Calories from fat | 199.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.22g | 34% | |
|---|---|---|---|
| Cholesterol | 18.19mg | 6% | |
| Sodium | 299.57mg | 12% | |
| Potassium | 219.39mg | 5% | |
| Total Carbs | 82.86g | 28% | |
| Sugars | 15.99g | 64% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 7.76g | 16% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 16.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 320.09 Kcal (1340 kJ) | ||
| Calories from fat | 114.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.68g | 34% | |
|---|---|---|---|
| Cholesterol | 10.38mg | 6% | |
| Sodium | 170.95mg | 12% | |
| Potassium | 125.19mg | 5% | |
| Total Carbs | 47.28g | 28% | |
| Sugars | 9.12g | 64% | |
| Dietary Fiber | 1.19g | 8% | |
| Protein | 4.43g | 16% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 0.7mg | 7% | |
| Calcium | 9.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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