Directions:
- In a large, shallow salad bowl, layer the ingredients in the following order: Lettuce, Bell Pepper, Tomato, and Cranberries.
- Drizzle the dressing over the top, starting with a 1/4 cup. Toss and taste, add more dressing, if desired.
- Top with Avocado, Feta Cheese, Nuts and Bacon. Gently toss one more time, being careful not to crush avocado.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 756.79 Kcal (3169 kJ) | ||
| Calories from fat | 568.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.19g | 97% | |
|---|---|---|---|
| Cholesterol | 71.19mg | 24% | |
| Sodium | 1320.69mg | 55% | |
| Potassium | 756.74mg | 16% | |
| Total Carbs | 36.93g | 12% | |
| Sugars | 16.08g | 64% | |
| Dietary Fiber | 8.91g | 36% | |
| Protein | 18.32g | 37% | |
| Vitamin C | 34.5mg | 57% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 11mg | 61% | |
| Calcium | 203.5mg | 20% | |
| Amount Per 100 g | |||
| Calories | 197.89 Kcal (829 kJ) | ||
| Calories from fat | 148.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.52g | 97% | |
|---|---|---|---|
| Cholesterol | 18.62mg | 24% | |
| Sodium | 345.35mg | 55% | |
| Potassium | 197.88mg | 16% | |
| Total Carbs | 9.66g | 12% | |
| Sugars | 4.21g | 64% | |
| Dietary Fiber | 2.33g | 36% | |
| Protein | 4.79g | 37% | |
| Vitamin C | 9mg | 57% | |
| Vitamin A | 0.1mg | 16% | |
| Iron | 2.9mg | 61% | |
| Calcium | 53.2mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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